Australian researchers have found that the sugar-free version of Red Bull may increase the danger of blood clots, and creates "sticky" blood, raising the risk of heart attack or stroke. How this affects the sales of Red Bull – last year 3.5 billion cans were sold in 143 countries – is yet to be seen.
Red Bull: it promises energy, but doesn't mention sticky blood... - The Independent on Sunday 17th August 2007
Monday, August 18, 2008
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