If the meal or the match is too much, help is at hand - The Guardian 17th April 2008

For Spanish executives lunchtime can be a stressful affair. Often lasting up to three hours, it usually consists of numerous glasses of wine with cigars to follow. Sometimes deals are done too. But for those finding the strain too much, help is at hand. Thirty restaurants in Madrid are to install portable defibrillators, devices that could mean the difference between life and death. The machines, costing £1,854 each and looking a little like a drinks dispenser, will appear in some of the finest eateries in the capital, including Sant Celoni, Pedro Larumbe, Combarro, Txistu and Asador Donostiarra. And, for excited football fans, Real Madrid FC has installed a machine in its own restaurant.

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