Scientists have created a genetically modified carrot that provides extra calcium. They believe adding the orange vegetable to a normal diet could help prevent conditions such as brittle bone disease and osteoporosis. Someone eating the modified carrot absorbs 41 per cent more calcium than someone eating a regular carrot, according to the Proceedings of the National Academy of Sciences study.
Additional Story
Scientists unveil 'supercarrot' - BBC Health News 15th January 2008
Scientists create calcium-rich super carrot - Daily Mail 15th January 2008
Wednesday, January 16, 2008
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